These simple to make no-bake cookies contain the great flavor combination of peanut butter and chocolate along with a little hint of sweetness from honey. The addition of oats adds a punch of fiber and plant protein that makes them very satisfying.
INGREDIENTS
SERVES 8
- 2 1/2 cups Rolled Oats
- 1/3 cup Natural Peanut Butter
- 3 tbsp Honey
- 1/2 cup Dark Chocolate Chips
DIRECTIONS
1 Combine the following ingredients in a bowl: 2 ½ cup rolled oats, ⅓ cup natural peanut butter, 3 tbsp honey, ½ cup dark chocolate chips.
2 Mix thoroughly.
3 Using a muffin tin as the mold to form the cookies.
4 This recipe works really well with mini muffin tins as well. It makes eight 230 calorie servings.
NUTRITION INFORMATION
257 CALORIES PER SERVING
- 10g Fat
- 36g Carbs
- 6g Protein
| % DV* | |
| Total Fat 10g | 14% |
| Saturated Fat 2g | |
| Cholesterol 0mg | 0% |
| Sodium 42mg | 1% |
| Carbohydrates 36g | 18% |
| Dietary Fiber 4g | |
| Sugars 18g | |
| Protein 6g | 3% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: No-Bake Honey Peanut Butter Cookies Recipe
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